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Block of duck foie gras with fresh figs and grapes
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Aubergine and tomato tart
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Noisettes of lamb with foie gras flan
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Potatoes with creamed duck foie gras
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Salmon tart
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Mille-feuille with mushrooms and duck foie gras
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Veal and foie gras saltimbocca with warmed vinaigrette dressing
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Foie gras Epiphany tourte
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ALCOHOL ABUSE CAN SERIOUSLY DAMAGE YOUR HEALTH. DRINK WITH MODERATION
Photographs are not contractual. The photographs shown on this website illustrate serving suggestions.
Comtesse du Barry - 32200 Gimont (Gers - France) SAS au capital de 1 630 496 € - R.C.S. AUCH B 396 720 310